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Drop Biscuits with Self Rising Flour

close up of easy drop biscuit

You don’t need to wait for a special occasion to make biscuits, because you are just 3 simple ingredients and 20 minutes away from the best drop biscuits! This easy drop biscuit recipe uses self rising flour (though I’ll share how to make them with all purpose flour). But, trust me when I say these biscuits are so absolutely delicious that you’ll add a bag of self rising flour to the cart on your next grocery trip. So, let’s get baking and make some hot and flaky drop biscuits with self rising flour!

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Cheddar Jalapeno Drop Biscuits

It’s easy to make perfect, light and fluffy Cheddar Jalapeno Drop Biscuits from scratch. Just mix 5 simple ingredients, drop spoonfuls of dough on a baking sheet, and bake. In only 15 minutes you have the softest, lightest, cheesiest cheese biscuits EVER – with a hint of mild spice (or not). Keep reading to learn how to make the easiest homemade jalapeno cheese biscuits!

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