BISQUICK CHEDDAR CHEESE
Cheddar Bay Biscuits!
These cheddar bay biscuits with garlic are super cheesy, easy to make, and WAY better than the Red Lobster biscuits you know and love!
1. Bisquick Baking Mix
2. Garlic Powder
3. Shredded Cheddar Cheese
5. Melted Butter
HOW TO MAKE THE BEST CHEDDAR & GARLIC BISCUITS
In Under 20 Minutes!
Preheat oven to 425°.
Combine all of the dry ingredients in a medium bowl. Then add milk and the shredded cheese.
Combine to form a sticky dough - but DO NOT over mix!
Use 2 spoons to drop the dough onto a prepared baking sheet.
This recipe makes 6-8 biscuits.
Bake for 10-12 minutes, until they're golden. Then brush with melted butter.
GET THE FULL BISQUICK CHEDDAR BISCUITS RECIPE