This sheet pan chicken and asparagus bake dish is the perfect and easy way to get a healthy dinner on the table. Packed with protein and veggies, this dish is simple to make and baked all in one pan!
– 1 pound chicken breasts – ⅓ cup lemon juice – ¼ cup honey – 1 tablespoon soy sauce – 3 cloves garlic minced – ¼ teaspoon black pepper
I recommend checking the temperature in the center of the boneless chicken breast at the 10 minute mark, when the asparagus is added