quick & easy
www.thefeatherednester.com
10 mins
12 mins
Cut the thawed Ready-Dough into 32 pieces evenly sized pieces.
Then cut into quarters. Each piece will weigh about .5 ounces. Roll into a ball and place it on a baking sheet.
Cover pretzel balls with plastic wrap (spray the underside of the plastic wrap with cooking spray first). Let rise 20-30 minutes.
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