KALE SALAD WITH TAHINI DRESSING

This flavorful crunchy Mediterranean kale salad with tahini dressing is as delicious as it is hearty and healthy. Loaded with crisp romaine and kale, crunchy radishes, creamy feta cheese, and drizzled with a creamy tahini Caesar

It is the perfect blend of crispy romaine and kale greens, tossed with chickpeas and veggies.

HOW TO MAKE KALE SALAD WITH TAHINI DRESSING?

For the base of this kale feta salad you need: 1. Kale 2. Romaine lettuce 3. Feta cheese 4. Purple cabbage 5. Radishes

Ingredients

To make the sweet and savory tahini Caesar dressing you need: 1. Avocado oil 2. Tahini paste 3. Lime or lemon juice 4. Maple syrup 5. Dijon mustard 6. Cold water 7. Salt and pepper

Ingredients

Step 1: After chopping the kale, add it to a salad bowl. Using your clean hands as a scoop, scoop up the kale and slide your hands in opposite directions to massage the kale.

HOW TO MAKE TAHINI DRESSING Combine all ingredients, except for the water, and whisk or mix until well blended. Add the water and blend again to completely emulsify the dressing.

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