Have you ever wondered can you use frozen bread dough to make pizza? Well, I did, too, and decided to try it out. After lots of testing (and tasting!) I created this foolproof recipe for how to make pizza from frozen dough. And I’m so excited to share it with you!
Homemade pizza with store-bought dough is easy and fast to prepare. Simply thaw the ready-made rough, shape, and load with your favorite pizza toppings, and bake to perfection.
Defrost in the fridge overnight for 8-10 hours. Place the frozen loaves on a baking sheet and cover with plastic wrap. Both the baking sheet and plastic wrap should be first sprayed with cooking oil.
Bake the pizza for 7-10 minutes. The cheese should be bubbly, and the crust light golden. Take the pizza out of the oven, and let cool for several minutes before cutting and serving.