VALENTINE’S DAY POP TARTS

Surprise your family this year with sweet Valentine’s Day pop tarts! Handheld Valentine’s pastries are super easy to make, flaky on the outside and filled with your choice of strawberry or cherry jam.

These festive heart shaped hand pies are perfect as snacks or desserts that everyone will LOVE.

HOW TO MAKE VALENTINE’S DAY POP TARTS

1. Packaged pie crust 2. Strawberry or cherry jam 3. Egg 4. Confectioners sugar 5. Heavy cream 6. Food coloring

Step 1: Roll out the packaged pie crust and cut into strips, or use a heart shaped cookie cutter to stamp out heart shapes. Place jam in the middle of half of the pastries Get The Recipe!

Step 2: Bake the Valentine’s Day pop tarts at 400 degrees Fahrenheit on a baking sheet with a silicone mat (Silpat) or parchment paper for 15 minutes, until the heart shaped hand pies are golden Get The Recipe!

Step 3: While the pastries are cooling, make the icing by combining the confectioners sugar and heavy cream in a small dish. Drizzle over or frost the warm heart shaped pop tarts, and allow to dry before serving as desserts or snacks. Get The Recipe!

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