This Caprese chicken skillet recipe is fresh, juicy, and packed with flavor thanks to the tomatoes, basil, and mozzarella cheese. Garnish with plenty of fresh basil and a drizzle of balsamic glaze for the perfect easy dinner.
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1. QUICK RECIPE
This recipe is ready in under 30 minutes.
2. Gluten free
This recipe is an easy, gluten-free, lean protein dinner.
3. Lots of flavor
This recipe is fresh, juicy, and packed with summer flavors.
Preheat the oven to 375°F. Heat an oven-safe skillet over medium heat with the olive oil until the oil is shimmering.
Add the breasts to the pan and cook for 4 minutes. Then turn and sear the other side until they are golden brown.
Remove the pan from the heat, and add the cherry tomatoes, garlic, and Italian seasoning. Toss to combine.
Layer two pieces of mozzarella and two/three slices of Roma tomato on each piece of chicken.
Transfer the oven-safe skillet to the oven and bake it for 8-10 minutes.
Sprinkle over the basil leaves and drizzle on the balsamic glaze. Serve immediately.