Crock Pot Turkey Tenderloin Recipe

delicious 

Enjoy the classic big flavors of turkey that you love, but with the convenience of cooking only the juiciest and tender part of the turkey – the tenderloin!

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Ingredients

– Olive oil – Apple cider vinegar – Honey – Dijon mustard – Garlic cloves

Step 1

 Whisk together the marinade ingredients. Place the tenderloin in the bowl. Allow the turkey to marinate in the refrigerator for at least 1 to 8 hours.

Step 2

Add turkey tenderloins to the slow cooker pot. Pour over the marinade sauce along with the chicken broth.

Step 3

Cook the turkey breast tenderloins on low for 6-8 hours, checking the turkey tenderloin temp after 4 hours.

Step 4

Remove the turkey from the crockpot and let rest for 10 minutes before slicing and serving.

If you are in a hurry, mix the marinade and pour it directly into the slow cooker pot along with the turkey tenderloin.

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Serve & enjoy!

Serve & enjoy!