Crock Pot Turkey Tenderloin Recipe


Enjoy the classic big flavors of turkey that you love, but with the convenience of cooking only the juiciest and tender part of the turkey – the tenderloin!

Scribbled Arrow


– Olive oil – Apple cider vinegar – Honey – Dijon mustard – Garlic cloves

Step 1

 Whisk together the marinade ingredients. Place the tenderloin in the bowl. Allow the turkey to marinate in the refrigerator for at least 1 to 8 hours.

Step 2

Add turkey tenderloins to the slow cooker pot. Pour over the marinade sauce along with the chicken broth.

Step 3

Cook the turkey breast tenderloins on low for 6-8 hours, checking the turkey tenderloin temp after 4 hours.

Step 4

Remove the turkey from the crockpot and let rest for 10 minutes before slicing and serving.

If you are in a hurry, mix the marinade and pour it directly into the slow cooker pot along with the turkey tenderloin.

Green Bulb

Serve & enjoy!

Serve & enjoy!