BEEFY GREEN BEAN CASSEROLE WITH TATER TOTS

THE FEATHERED NESTER

This Green Bean Casserole with Tater Tots is a comforting hamburger hotdish with green beans and potatoes that’s so yummy! Even better, this dinner casserole can be made ahead for meal prep with less stress!

1. make ahead

You can make it ahead for easier meal prep on a busy night.

2. full meal

It's a full meal, with beef, green beans and potatoes in a creamy sauce!

3. Lots of flavor

This version turns some of the focus to fresh green beans.

WHY YOU'LL LOVE THIS RECIPE

INGREDIENTS

– Lean ground beef  – Green beans – Diced onion  – Garlic – Condensed cream of mushroom soup – Shredded cheddar cheese  – Frozen tater tots

prep

Preheat the oven to 425ºF. Brown ground beef in a 10-12" skillet over medium heat.

1

SAUTÉ

Add green beans, chopped onion, and garlic to skillet and saute until onions turn translucent. Drain fat from pan.

2

add

Add condensed soup to ground beef and vegetable mixture, and stir to combine.

3

layer

Sprinkle the grated cheese evenly over the green bean casserole, then add an even layer of tater tots over the top. casserole are bubbly.

4

bake

Bake, uncovered, for 20 minutes. Let cool 5 minutes before serving. Garnish with sour cream, sliced green onion, or parsley, if desired.

5