Frozen monkey bread is a simple and easy way to enjoy a deliciously gooey, pull-apart treat. Whether for breakfast, brunch, a snack, or dessert, it’s always a crowd-pleaser. The best part? It’s microwavable, oven-ready, and even air fryer-friendly! I love using Bridgford Monkey Bread because it comes ready to heat and serve, and with their new eco-friendly packaging, it’s a win for both convenience and sustainability.
This Bridgford monkey bread recipe is perfect for getting kids involved in the kitchen! Since it’s already prepped, younger children can help arrange the pieces before baking, while older kids can safely microwave it and make something delicious all by themselves. Plus, the fun pull-apart texture makes it exciting to eat!
Made from Bridgford frozen bread dough, this gooey cinnamon monkey bread bakes up soft on the inside with a golden, caramelized crust. You can customize it by adding nuts, raisins, or extra cinnamon sugar before baking. Whether you prepare it in the oven, air fryer, or microwave, the result is always warm, sweet, and irresistibly sticky.
What is Monkey Bread?
Monkey bread is a sweet dough, baked in bite-sized chunks and drizzled with sugar and cinnamon glaze. This frozen monkey bread recipe uses Bridgford frozen Cinnamon Monkey Bread (cinnamon bread pull-apart) to save time. Keep a package of it in your freezer so you can serve it at any time.
You can’t beat the deliciousness of bite-sized, sticky cinnamon sugar rolls, covered in a rich, thick caramel sauce. Right?
Using frozen pre-made monkey bread makes this super simple – it goes from the freezer to the oven or microwave (no rising or thawing needed!) then serves.
Plus, Bridgford’s monkey bread has an enclosed baking tray that is made from over 90% useable, sustainable materials and you can toss it into your recycling container once it has been used.
Why We Love This Bridgford Frozen Bread Dough
- It’s incredibly easy and ready in minutes.
No complicated steps here—this monkey bread can be made in the microwave, oven, or air fryer. Just heat, flip, and serve. It’s perfect for when you want a delicious treat without spending extra time in the kitchen. - Perfect for holidays or everyday cravings.
With its warm cinnamon pull-aparts, this monkey bread feels festive but is easy enough for everyday enjoyment. Dress it up with powdered sugar, cranberries, and rosemary for a charming holiday centerpiece, or keep it simple for a cozy afternoon snack. - Soft, gooey, and always shareable.
This is comfort food at its finest. Each bite is soft, sweet, and pulls apart effortlessly—ideal for sharing with family or friends. Serve it right from the container or flipped onto a platter for easy grazing during brunches, parties, or relaxed mornings at home.
🎯 TFN Pro Tip
Where to Buy Bridgford Frozen Bread Dough
You can find Bridgford’s frozen Cinnamon Monkey Bread at retailers like Walmart, Albertsons, or Kroger’s – just look in your freezer section.
Get a coupon on your next Bridgford purchase here.
How to Make Frozen Monkey Bread
This simple, easy recipe uses just one ingredient – frozen Bridgford Cinnamon Monkey Bread.
Prepared frozen monkey bread is about as easy as it gets.
The frozen bread dough is microwavable, and the enclosed tray makes it easy to prepare right in the microwave. No need to use tube pan or greased Bundt pan! You can also easily prepare it in the oven or air fryer. See the easy directions below.
Microwave Directions
- Open the package. It comes with a paper cooking pan enclosed in the package.
- Microwave the tray for 2 to 2 1/2 minutes.
- Once it’s done, take it out of the microwave. Turn it over on a plate and it’s ready to serve. Or serve it right from the container as cinnamon pull aparts.
Baking Directions
- Preheat your oven to 350ºF. Open the package. You can bake it in the enclosed tray placed on top of a baking sheet or cookie sheet.
- Bake frozen monkey bread in the preheated oven for 20 minutes or until golden brown.
- Turn it over onto a place, serving dish, or serve it right from the container as cinnamon pull apart.
Air Fryer Directions
- Check your air fryer to ensure that there is at least 1″ of space all around the container and your air fryer basket or tray. If not, use the microwave or oven instead.
- Preheat your air fryer to 325ºF. Open the package, place the baking tray in your air fryer, and bake for 15 minutes or until golden brown.
- Turn it over onto a place or serve it right from the container as cinnamon pull aparts.
Serving Suggestions
Serve this frozen monkey bread warm with a drizzle of cream cheese glaze or caramel sauce for extra indulgence. For a balanced bite, pair it with fresh fruit like sliced apples or berries. A hot cup of coffee, tea, or a cold glass of milk makes it even more satisfying! Hosting a brunch? Bake Bridgford Frozen Ready-Dough alongside this for a variety of baked treats. For an extra special dessert, top it with vanilla ice cream and a handful of walnuts. Whether you use margarine or melted butter, this Bridgford frozen bread dough treat is sure to be a hit!
Recipe FAQs
No need to refrigerate the bread. It could dry out and become stale. Keep it in an air-tight container at room temperature for up to 4 days.
If you want to store the bread longer, be sure to freeze any leftovers within one hour after baking. Use an airtight container, aluminum foil, or plastic wrap.
Monkey bread is definitely best enjoyed warm! To reheat, zap each portion in the microwave for about 15 seconds, or place the whole thing in a 170º F oven, covered tightly in foil, for about 15 minutes.
Bridgford Foods is a brand you can trust. Their frozen products are produced in the USA and made with quality ingredients, like pure cane sugar. Plus, they have zero grams of trans fats.
Love Easy Breakfast? Here’s More…
If you tried this monkey bread cinnamon recipe or any other recipe on my website, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. Thanks for visiting!
Bridgford Monkey Bread
Equipment
- air fryer, microwave, or oven
Ingredients
- 1 package Bridgford Monkey Bread Cinnamon Pull-Aparts
optional (for a holiday presentation)
- powdered sugar to sprinkle over the top
- 3 whole cranberries
- 1 sprig rosemary
Instructions
Microwave directions
- Open the package. It comes with a paper cooking pan enclosed in the package. Microwave the tray for 2 to 2 1/2 minutes.
- When it’s done, take it out of the microwave. Turn it over onto a plate and it’s ready to serve. Or serve it right from the container as cinnamon pull-aparts.
Baking directions
- Preheat your oven to 350ºF. Open the package. You can bake it in the enclosed paperboard tray placed on a baking sheet.
- Bake frozen monkey bread for 20 minutes or until golden brown. Turn it over onto a place or serve it right from the container as cinnamon pull-aparts.
Air fryer directions
- Check your air fryer to ensure that there is at least 1" of space all around the container and your air fryer basket or tray. If not, use the microwave or oven instead.
- Preheat your air fryer to 325ºF. Open the package, place the baking tray in your air fryer and bake for 15 minutes or until golden brown. Turn it over onto a place or serve it right from the container as monkey bread cinnamon pull-aparts.
Serving Ideas (optional)
- For a festive holiday look, sprinkle with powdered sugar and top with rosemary sprigs and fresh whole cranberries.
Notes
- Where to Buy Bridgford Frozen Bread Dough
You can find Bridgford’s frozen Cinnamon Monkey Bread at retailers like Walmart, Albertsons, or Kroger’s – just look in your freezer section. - Get a coupon on your next Bridgford purchase here.
- Monkey bread is definitely best enjoyed warm!
- No need to refrigerate the bread. It could dry out and become stale. Keep it in an air-tight container at room temperature for up to 4 days.
- But if you want to store the bread longer, Be sure to freeze or refrigerate any leftovers within one hour after baking.
- To reheat, zap each portion in the microwave for about 15 seconds, or place the whole thing in a 170º F oven, covered tightly in foil, for about 15 minutes.
Nutrition
This post is sponsored by Bridgford Foods. All views are my own and based on my own personal experience using Bridgford’s products.
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Charla says
I love moneky bread but I’ve never made it myself, it looks easy enough so I will try this very soon.
Kristine says
So easy and SO good! Loved every morsel of it haha!