Let’s face it- Texas Roadhouse Butter is the best part of the rolls! This honey cinnamon butter is sweet, with the warmth of cinnamon and a subtle hint of salt. Our simple recipe has four ingredients that are whipped together to create the most amazing spread you’ve ever had on your rolls. Keep reading below for other ideas on how to use our cinnamon honey butter.

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Why We Love Cinnamon Honey Butter
- Our honey butter recipe is not just for rolls: try it on corn on the cob, sweet potatoes, biscuits, or pancakes. But of course, we highly recommend putting the cinnamon butter on our Texas Roadhouse Copycat Rolls.
- Just four ingredients (that you likely already have on hand!) and minimal effort to make.
- Easy to make: This recipe is perfect for when you are craving restaurant quality indulgence, but don’t want to go out to eat.
Ingredients and Substitutions

- Butter: You’ll want to use salted butter for this recipe to balance out the sweetness, if you are using unsalted make sure to add a pinch of salt (to taste). Make sure to use room temperature butter for best results.
- Honey: Cold honey can be hard to incorporate into the recipe, feel free to stick it in the microwave for a few seconds to warm up. Use your preferred brand of honey.
- Powdered sugar: If you have time, sift your powdered sugar for the best consistency and texture of your whipped cinnamon honey butter.
- Ground cinnamon
Equipment
- Electric hand mixer or stand mixer
How to Make Texas Roadhouse Butter


- Let the butter come to room temperature until softened (generally about an hour). Use an electric hand mixer or a stand mixer to whip butter until fluffy. You can use a whisk but the texture won’t be quite the same.
- Add powdered sugar, honey and ground cinnamon and beat on medium speed until the consistency is smooth and well blended.
- Serve on warm rolls and enjoy.
🎯 TFN Pro Tip
Don’t forget to leave your butter out to come to room temperature. Using the “soften” setting on your microwave won’t produce the same results.
Serving Suggestions
We like to spread our honey butter recipe on Texas Roadhouse copycat rolls but it also tastes great on pancakes, Instant Pot corn on the cob , or our three ingredient biscuits.
Recipe FAQs
In a pinch you can soften the butter in your microwave but the fluffiest texture comes from allowing the butter to come to room temperature naturally- it usually takes about an hour on your counter top. Cut it into smaller cubes to let it soften faster.
Yes! In an airtight container our cinnamon honey butter can last up to 3 months in the freezer. Let it thaw overnight in the refrigerator. Then let it come to room temperature before use (for the easiest spread).
In an airtight container our honey cinnamon butter can last up to a week. For ease in spreading, allow the butter to come to room temperature before use.

Other Roll Recipes to Consider…
- Sourdough Rolls
- Old Fashioned Potato Rolls
- Cranberry Brie Stuffed Dinner Rolls
- Stuffed Pull Apart Dinner Rolls
If you tried this Texas Roadhouse butter recipe or any other recipe on my website, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. Thanks for visiting!

Texas Roadhouse Butter
Equipment
Ingredients
- ½ cup salted butter softened
- ¼ cup honey
- ¼ cup powdered sugar
- ½ tsp ground cinnamon
Instructions
- Let the butter come to room temperature until softened. Use an electric hand mixer or a stand mixer to whip butter until fluffy. You can use a whisk but the texture won't be quite the same.
- Add powdered sugar, honey and ground cinnamon and beat on medium speed until the consistency is smooth and well blended.
- Serve on warm rolls and enjoy.
Notes
Nutrition


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